A collection of homemade-style specialty cakes, pies and desserts made with time-honored recipes.

Old Fashioned Apple Cake (also known as Jewish Apple Cake):
(7-inch, uncut ring cake available individually boxed or in bulk pack)
This incredibly moist, wonderful cake is made by layering rich, golden batter with fresh sliced apples and cinnamon sugar. A perfect cake for breakfast, snacks or dessert.

Special Occasion Vanilla Crème Cake:
(7-inch, individually boxed)
The perfect offering for birthdays and other celebration occasions – a beautiful 7-inch version of our Vanilla Crème Cake, individually boxed so that patrons can take home the leftovers!

Sensational Pies & Specialty Desserts:

Keylime Sunrise Pie:
(10-inch, 14 cut)
A South Florida classic! Not too tart and not too sweet, this cool and creamy pie is made with a luscious blend of condensed milk, heavy cream and authentic Nellie & Joe’s keylime juice, surrounded by a tender graham cracker crust and crowned with soft waves of whipped cream.

Peanut Butter Blast Pie:
(11-inch, 14 cut)
A peanut butter graham cracker crust cradles heavenly layers of chocolate ganache, chopped Reese’s® Peanut Butter Cups and peanut butter mousse, crowned with whipped cream, chocolate drizzle and peanuts.

Tiramisu:
(4 pound tray)
Authentic and elegant! Espresso soaked ladyfingers are layered with a rich, creamy filling made with imported mascarpone cheese. Easy to cut perfect portions from a tray with perforated sides.

Toasted Almond Crème Cake:
(4 pound tray)
A silky smooth yet crunchy dessert made with layers of ladyfingers delicately soaked in amaretto syrup and imported mascarpone cream, topped with Italian amarettini cookies and roasted almonds. Easy to cut perfect portions from a tray with perforated sides.

Petit Fours:
(72 per tray)
Hand decorated mini cakes made with 4 layers of moist, tender cake layered with buttercream and drenched in sweet icing. Each tray includes an assortment of four delicious flavors.

Seasonal Desserts: Available October – December, these delicious items are sure to bring joy to holiday patrons!

Cranberry Walnut Crunch Cheesecake:
(10-inch, 16 cut)
Plump, fresh cranberries are added to our silky smooth cheesecake, baked in tender shortbread cookie crumb crust and topped with golden streusel and chopped walnuts. A spectacular and attractive combination of tart and sweet!

Pumpkin Cheesecake:
(10-inch, 16 cut)
Rich, creamy and oh so much better than Pumpkin Pie! Our own special recipe made with real cream cheese, pumpkin puree and just the right amount of spice!