Jewish Apple Cake:
(7-inch, 28 oz)
This incredibly moist, wonderful cake is made by hand by layering rich, golden batter with fresh sliced apples and cinnamon sugar. Individually wrapped and ready to merchandise. A perfect cake for breakfast, snacks or dessert.

Mother’s Kitchen Hungarian Cheesecake Sheets:
(6 pound sheet pan)
We baked our signature Hungarian-style cheesecakes in a half-sheetpan size, which makes them perfect for many packaging options at the store level. Simply cut into desired size portions (single serving, double serving, ¼ sheet, etc.), package and sell. Provides a homestyle “store baked” image. Available in Deluxe Plain Hungarian and Marble Hungarian.